{Starbucks Copycat} Very Berry Hibiscus Refresher
Make this Starbucks favorite, Very Berry Hibiscus Refresher, right at home! It's a light, crisp and thirst-quenching, perfect as a great afternoon pick me up.
Servings 4 -6
Ingredients
- 1 cup dried hibiscus flowers
- 1 cup granulated sugar
- 1 cup water
- 1 cup blackberries or other berries such as blueberry, raspberry, strawberry, muddled
- green coffee extract powder as needed
- Ice cubes
- Sparkling water or club soda
- Lime wedges for garnish
Instructions
- Add dried hibiscus flowers, sugar, and water to a saucepan and bring to a boil, stirring frequently. Once boiling, turn off heat and allow mixture to steep for at least 20 minutes. Strain syrup through a fine mesh strainer into a tightly fitted container. Keep in the refrigerator until ready to use.
- To make refresher, add muddled berries, ice cubes and hibiscus syrup to a pitcher or divide into individual glasses.
- Top with sparkling water and garnish with lime wedges.