Last Updated on September 2, 2024 by Karen
Did you know you can make a batch of delicious waffles using Krusteaz pancake mix! These waffles turn out wonderfully fluffy on the inside and perfectly crisp on the outside.
Craving fresh, fluffy waffles but only have pancake mix on hand? No worries! With Krusteaz Buttermilk Pancake Mix, you can easily make delicious waffles without needing a separate waffle mix. This Krusteaz waffle recipe is a perfect choice for a delightful breakfast, especially on busy mornings when you need something quick and satisfying.
They’re a fantastic choice for breakfast or brunch. Or even as the base for all sorts of delicious treats, like ice cream waffle sundaes! Top them with fresh fruit, maple syrup, or whipped cream for a delightful start to your day!
Whether you’re a waffle aficionado or just want to try something new, this step-by-step guide will help you create homemade waffles with a fluffy texture and perfect balance of flavor.
Why Use Pancake Mix To Make Waffles?
Pancake Mix isn’t just for pancakes—it’s a versatile ingredient that makes waffles just as delightful. Here’s why you should use it:
- Convenience: If you’ve got pancake mix in your pantry, you’re already set to make waffles. There’s no need for additional ingredients or mixes!
- Consistency: Pancake mix is known for its high quality and consistent results, ensuring that your waffles come out fluffy and delicious every time.
- Flavor: I like to start with a base of buttermilk pancake mix and add-in other ingredients (see more ideas below) to make waffles with different flavors, making them an easy, standout choice for breakfast or brunch.
What Ingredients Are Needed to Make Krusteaz Pancake Mix Waffles?
Making waffles with Krusteaz pancake mix is quick and simple. Here’s what you’ll need:
- Krusteaz Buttermilk Pancake Mix: For this recipe, you’ll need a box of Krusteaz pancake mix. Any flavor will do. This versatile mix provides a flavorful and consistent base for your waffle batter, delivering that classic, fluffy texture with a hint of buttermilk richness. It’s a convenient way to make delicious waffles with minimal fuss.
- Cold Water (or Milk): Cold water helps to achieve the right consistency in your waffle batter, ensuring it’s smooth and easy to pour. It also contributes to the batter’s ability to cook evenly in the waffle maker. For a richer flavor and texture, you can substitute the cold water with milk. This will add a bit of creaminess and enhance the flavor of your waffles.
- Egg: The egg adds structure and richness to the batter, helping to create a light and fluffy texture in your waffles. It also helps bind the ingredients together for a cohesive mixture.
- Vegetable Oil: Vegetable oil adds moisture and tenderness to the waffle batter, preventing the waffles from becoming dry. It also helps the batter spread evenly in the waffle maker for a perfect, crisp exterior.
How to Make Krusteaz Waffles (Cooking Process)
- Prepare Your Tools: Gather your mixing bowl, whisk, measuring cups, spoons, and waffle maker. Preheat your waffle maker and lightly grease the plates with cooking spray or melted butter.
- Mix Batter: In a mixing bowl, whisk buttermilk pancake mix with cold water, egg, and vegetable oil. Stir until just combined—avoid overmixing.
- Cook Waffles: Pour batter onto the preheated waffle iron greased with cooking spray. Close the waffle maker and cook according to its instructions. Avoid opening it too early to ensure the waffles cook evenly.
- Keep Warm: If making multiple waffles, keep them warm on a baking sheet (arranged in a single layer) in a preheated oven or toaster oven set to 200°F to keep warm.
- Serve: Serve with your favorite toppings, a drizzle of warm maple syrup, or a sprinkle of cinnamon sugar for a sweet treat. If you prefer a savory twist, crispy bacon pairs wonderfully with these waffles. Enjoy!
Tips for Making the Perfect Waffles
- Crispier Waffles: Use a little more oil or butter in the batter and cook the waffles slightly longer for a crispier texture.
- Preheat the Waffle Maker Thoroughly: Always preheat your waffle maker before adding batter. Most waffle makers have an indicator light or sound to signal when they are ready. A fully preheated waffle maker helps the waffles cook evenly and release easily.
- Grease the Waffle Plates: Lightly coat the waffle plates with a non-stick cooking spray. Alternatively, you can use a small amount of melted butter or vegetable oil. Apply it with a pastry brush to ensure an even coating. Be careful not to use too much, as excess fat can create a greasy mess.
- Don’t Open Too Early: Resist the urge to open the waffle maker prematurely. Each waffle maker has its own cooking time, and opening it too soon can cause the waffles to stick or tear. Wait until the indicator light or sound tells you the waffles are done.
Optional Add-Ins
Customize your waffle batter with these tasty add-ins:
- Blueberries: Add a burst of freshness with blueberries, fresh or frozen.
- Sugar: Adding a tablespoon of sugar to the batter enhances the sweetness of the waffles. While Krusteaz pancake mix already contains a bit of sugar, adding more can make the waffles taste sweeter and more dessert-like. Even better, add some Belgian pearl sugar for Liege-style waffles.
- Vanilla extract: Adds a pleasant depth of flavor to the waffles. It can give your waffles a subtle, sweet aroma that complements the pancake mix.
- Lemon zest: Provides a fresh, citrusy note that can brighten up the flavor of your waffles.
- Chocolate Chips: For a sweet treat, mix in some semisweet or milk chocolate chips.
- Nuts: Chopped pecans, walnuts, or almonds add a delightful crunch.
- Cinnamon: A dash of cinnamon can give your waffles a cozy, warm flavor. The natural flavor combination of cinnamon and apples would be perfect for a fall breakfast!
How to Serve Waffles?
Now that your waffles are ready, stack them high or serve individually. Add some tasty toppings to make them even more irresistible:
- Sweet Sensations: Drizzle with maple syrup, fresh berries, powdered sugar, whipped cream, or melted chocolate.
- Nutty Delights: Top with toasted nuts and a drizzle of honey or caramel sauce.
- Tropical Fusion: Garnish with sliced bananas, toasted coconut flakes, and a pineapple sauce drizzle.
- Savory Side: Pair with crispy fried chicken or top with smoked salmon and cream cheese for a gourmet twist.
- Ice Cream Party: Transform your waffles into an ice cream sundae with your favorite flavors and toppings.
How to Store Leftover Waffles?
To store leftover waffles, first allow them to cool completely to prevent sogginess. For short-term storage, stack the waffles with parchment paper between each one and place them in an airtight container or wrap them tightly. Store in the refrigerator for up to 3-4 days. For longer storage, pre-freeze the waffles on a baking sheet until solid, then stack them with parchment paper between each one and place in a freezer-safe bag or container. They can be frozen for up to 2-3 months.
When reheating, use a toaster or toaster oven for the crispiest results. You can also reheat in a preheated oven at 350°F for 5-10 minutes. The microwave is a quick option but may result in softer waffles, while an air fryer can also be used to reheat them, making them crispy again.
With Krusteaz in your kitchen, making delicious waffles has never been easier. Whether you’re preparing a simple breakfast or hosting a brunch, these waffles are sure to please. Enjoy!
Quick and Easy Waffle Recipe Using Krusteaz Pancake Mix
Ingredients
- 2 cups Krusteaz pancake mix
- 1 1/2 cups cold water or milk for a richer batter
- 1/2 cup vegetable oil
- 2 large eggs
- 1 tablespoon sugar optional
- 1 teaspoon vanilla extract optional
Instructions
- Heat your waffle maker according to the manufacturer’s instructions. Lightly grease it if needed.
- In a medium bowl, whisk together the Krusteaz pancake mix and cold water until well combined. Add the soybean oil, eggs, and optional sugar and vanilla extract. For a touch of extra flavor, consider adding lemon zest. Stir until the batter is smooth, ensuring there are no lumps.
- Pour the batter into the preheated waffle maker, using just enough to cover the surface without overflowing. Close the lid and cook according to your waffle maker’s cooking times, usually about 3-5 minutes, or until the waffles are golden brown and crispy.
- Carefully remove the cooked waffles and serve immediately. Top with your favorite fruit or drizzle of maple syrup.
