In case you’ve just tuned in, every Wednesday I share some of the foods I eat in a day. Thanks to Jenn at Peas and Crayon for hosting What I Ate Wednesday! It’s Wednesday and we’re already halfway through the work week. Not too shabby, huh? Let’s take a look […]
Latest Recipes
Pesto and Ricotta Eggs with Ham {Green Eggs and Ham}
Breakfast and Brunch DishesPesto and Ricotta Eggs with Ham is my version of “Green Eggs and Ham” which takes only 5 minutes to make! I had all intentions of posting a dessert recipe today, but then I realized that it’s only three weeks into January and I’ve already posted two dessert recipes. Oops! Guess I’ll save my […]
Ginger Molasses Cookies + Ice Cream Sandwiches
Desserts and SweetsThese ginger molasses cookies are soft, chewy, and filled with warm fragrant spices. Enjoy them on their own or with a scoop of ice cream sandwiched in between! Remember #3 of my New Year’s Resolutions? Well, after trying my hands at making pork chops, a scallop recipe on Epicurious caught […]
{WIAW#6} Tastes Like Brownie
What I Ate WednesdayIn case you’ve just tuned in, every Wednesday I share some of the foods I eat in a day. Thanks to Jenn at Peas and Crayon for hosting What I Ate Wednesday! I blame it on the cold weather, but I have been waking up fifteen minutes early lately to […]
20-Minute Low-Impact Elliptical Routine
Healthy LivingWhat a workout! I was feeling soreness in my knees after my last workout so I had taken the past week recovering. I got out at a reasonable hour after work today, and didn’t have a legitimate excuse to not go for a run. The first 1.5 mile was a […]