Last Updated on January 3, 2020 by Karen
Think outside the box and bring new flavors to your cooking using tea!
I love having a cup of hot breakfast tea in the morning or a tall glass of iced tea on hot afternoons. But tea isn’t just for drinking! Teas can impart subtle smoky, floral, herbal, or even spicy notes, and you can cook with them in different ways. Today, I’m sharing with you a roundup of delicious and creative recipes made with tea, from buttery scones to tea smoked salmon, to fried chicken.
Next time you try a new tea, you’ll be thinking not just about how it tastes as a drink but also what you’re going to cook with it!
Earl Grey Tea Scones with Tart Cherries and White Chocolate Glaze from Eat The Love
Tea Eggs from Roti N Rice
Hot Tea Smoked Salmon from Manu’s Menu
Match Green Tea Salt from Wandercooks
Buttermilk and Black Tea Brined Fried Chicken from Food52
Frosted Chai Snickerdoodle Cookies from Sally’s Baking Addiction
Green Tea Pudding from Just One Cookbook
Have you try incorporating tea into your recipes? Will you try any of these recipes?
